01Aug

Cream & Onion Dip

Preparation time: 5 mins
Cooking time: 5 mins

Servings: Makes about 1 cup.

Ingredients:
1 cup sour cream
1 medium finely chopped onion
1 tsp onion powder
A pinch of garlic powder
Salt to taste
1 tsp herb of your choice (parsley, rosemary, basil, etc.)

Preparations:
Put sour cream in a small bowl. Add finely chopped onion, onion powder, garlic powder, salt and herb I the bowl. Stir together to make sure all the ingredients have blended well. Refrigerate for 1-2hrs and serve with potato chips, nachos, toasted bread etc.

Note: You can store this dip in the refrigerator for 5-7 days.

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