Sprouts beetroot Salad recipe: Serving – 2 persons Ingredients: 1. 1 cup of sprouts, soaked overnight for 10 hours 2. 1/2 beetroot, finely chopped 3. 2 medium size cucumber, finely chopped 4. 1 tomato, finely chopped 5. 1 medium size carrot, finely chopped 6. black salt as per taste 7. 1/4 tbsp of pepper 8. […]

Methi Dal Recipe Ingredients: For pressure cooking dal 1. 100 gm or 1/2 cup arhar dal 2. 1.25 cups wate for pressure cooking the dal 3. 1/2 tsp turmeric powder 4. Salt to taste For tempering methi dal 1. 1 tbsp ghee/oil 2. 1/2 tsp cumin seeds 3. 1 dry red chilli 4. 1 pinch […]